Our authentic Nigerian red palm oil is carefully sourced and traditionally processed to preserve its natural nutrients, color, and rich taste. Unlike heavily refined oils, this palm oil retains its deep red hue, a sign of its high beta-carotene (Vitamin A) and Vitamin E content.
Nutritional & Health BenefitsRich in Vitamin A (beta-carotene): Supports good vision, immune health, and skin vitality
High in Vitamin E (tocotrienols & tocopherols): Powerful antioxidants that help protect cells and support heart health
Natural antioxidants: Help combat oxidative stress in the body
Balanced healthy fats: Provides natural energy and supports overall wellness
Cholesterol-free & trans-fat free
Perfect for Nigerian & African DishesIdeal for:
Egusi soup
Ogbono soup
Banga soup
Stews, sauces, and vegetable dishes
This palm oil delivers the authentic aroma, taste, and nutritional value that Nigerian cooking is known for.
Product Highlights100% pure & unrefined
No bleaching, no artificial coloring
No preservatives
Traditionally processed
Suitable for home cooking and commercial use.


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